Yuzu Margarita

Ingredients:

• 1 ounce yuzu juice

• 1 ounce Cointreau

• 2 ounces blanco tequila

Mix all ingredients in a shaker with ice. Shake for about 12 seconds until the shaker is frosty and cold to the touch. Strain into a coupe glass and garnish with a lime wheel or orange peel.

Note: yuzu juice is easier to find than you might think! Just check the international aisle of your local grocery store - it’s a delicious ingredient. Kind of a cross between Meyer lemon and orange.