Perfect Pickled Onions

Perfect atop tacos, salads, sandwiches, etc.

Ingredients

• Juice of 4 limes

• 1 tablespoon of sugar

• 1 teaspoon of salt

• 1 red onion sliced thinly

Combine all ingredients in a small jar, such that all the onions are submerged in your liquid and shake well. Set aside for about 30-45 minutes, or until they turn a beautiful fuschia color. You can use immediately or store in your fridge for up to a month.